iDEAL


Secrets of Italian wine are revealed

Last Friday witnessed the first official Italian Wine &...

November 16, 2017, Thursday


As winter sets in, it’s time to turn to haws for comfort against that cold

As temperatures in the north drop and the trees lose their leaves, tanghulu — candied fruit on a bamboo skewer — can help lift the mood on a cold winter day....

November 16, 2017, Thursday


A sweet sip from Hungary to pair with tanghulu

Isacs is the founder and CEO of EnjoyGourmet, a leading gourmet digital (www....

November 16, 2017, Thursday


White truffles sell for US$87,500

A LOT of around 850 grams of white truffles was sold for 75,000 euros (US$87,500) in a top Italian auction recently....

November 16, 2017, Thursday


Dutch community raises a glass to urban vines

As a high-speed train rattled past, amateur Dutch winemakers were busy gathering the last of the season’s grapes under a warm autumn sun in the heart of The Hague....

November 16, 2017, Thursday


Tracking patients with digital pill approved

US regulators have approved the first drug with a sensor that alerts doctors when the medication has been taken, offering a way to monitor patients but also raises privacy concerns....

November 16, 2017, Thursday


Danger of fruit and vegetable drinks

Freshly squeezed fruit and vegetable juice is a regularly sought after beverage as a healthy and trendy drink in restaurants, pubs and bars....

November 16, 2017, Thursday


Miracle gene saves boy with skin eating disease

A boy, who nearly died when disease stripped skin from most of his body, is playing soccer two years after he received a new, gene-edited hide, in an experimental procedure, doctors who treated him sa...

November 16, 2017, Thursday


More than a staple, bread has a fascinating history

Shaobing (烧饼), baked bread, is a staple enjoyed from north to south, east to west, with thousands of years of history. Some varieties of shaobing were introduced from Xiyu, the area west of Yumenguan ...

November 9, 2017, Thursday


Costieres de Nimes ideal wine for breaking bread

ISACS is the founder and CEO of EnjoyGourmet, a leading gourmet digital (www.enjoygourmet.com.cn) and print media company in China. He has authored over a dozen wine and food books including the awarded ...

November 9, 2017, Thursday




 

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